Elaine Robbins, the owner of Edible Artistry, was licensed in High Point, NC in the year of 1989, baking mostly for friends, family and referrals. She moved to Arizona where she continued cake decorating for a bridal shop. With the experience gained in Arizona, she returned to North Carolina realizing that there was so much more than the traditional wedding cake. Elaine searched for more knowledge to provide awesome cakes and was introduced to ICES (International Cake Exploration Societe’) where her adventures in cake decorating soared.

As the owner of Edible Artistry, Elaine has trained with some of the best cake decorators in the world as seen in various photo albums. As a member of ICES, Edible Artistry is closed annually to attend ICES Convention. Some of the places traveled are: New Orleans, LA; Grapevine, TX; Omaha, NE, as well as, Orlando, FL.  She will also attend conventions in St. Charles, IL in 2009; San Diego, CA in 2010 and Charlotte, NC in 2011. Elaine's travel convention photo albums provide pictures from around the world to brides that are looking for something different. These albums include some of the stars seen on the cake challenges on Food TV network and their work they bring to conventions. Professional Bakers from so many countries bring their works of arts and share them. Elaine brings these designs to you to offer you awesome cakes of the world.

Edible Artistry looks forward to assisting you to make your special day even more delightful with a deliciously artful cake.  A cake that “tastes as good as it looks”.